Tratamiento y prevención de las enfermedades cardiovasculares: efecto de los ácidos grasos omega 3 frente a la hipoxia

by Pérez-Araluce, R.M. (Rafael María), Gonzalez-Muniesa, P. (Pedro)
Published 2020

Components of the Mediterranean Diet and Risk of COVID-19

by Carlos-Chillerón, S. (Silvia), Martinez-Gonzalez, M.A. (Miguel Ángel), Gea, A. (Alfredo), Pérez-Araluce, R.M. (Rafael María)
Published 2024

Mediterranean alcohol-drinking patterns and all-cause mortality in women more than 55 years old and men more than 50 years old in the "Seguimiento Universidad de Navarra" (SUN) Coh...

by Barbería-Latasa, M. (María), Bes-Rastrollo, M. (Maira), Pérez-Araluce, R.M. (Rafael María), Martinez-Gonzalez, M.A. (Miguel Ángel), Gea, A. (Alfredo)
Published 2023

Mediterranean diet and the risk of COVID-19 in the ‘Seguimiento Universidad de Navarra’ cohort

by Carlos-Chillerón, S. (Silvia), Gea, A. (Alfredo), Bes-Rastrollo, M. (Maira), Fernández-Lázaro, C.I. (César I.), Martinez-Gonzalez, M.A. (Miguel Ángel), Pérez-Araluce, R.M. (Rafael María)
Published 2024

Effect of binge-drinking on quality of life in the 'Seguimiento Universidad de Navarra' (SUN) cohort

by Pérez-Araluce, R.M. (Rafael María), Bes-Rastrollo, M. (Maira), Martinez-Gonzalez, M.A. (Miguel Ángel), Toledo, E. (Estefanía), Ruiz-Canela, M. (Miguel), Barbería-Latasa, M. (María), Gea, A. (Alfredo)
Published 2023