Skip to content
VuFind
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
语言
EBSCO Discovery Service
全文检索
题名
作者
主题
索引号
ISBN/ISSN
标签
检索
高级检索
Plus Ultra
引用
发送短信
推荐此
打印
导出纪录
导出到 RefWorks
导出到 EndNoteWeb
导出到 EndNote
Permanent link
Plus Ultra
Show other versions (4)
书目详细资料
其他作者:
Arellano, Jorge
(Director)
格式:
序列
语言:
Spanish
主题:
Plus ultra periodico
Periodico plus ultra
Riobamba ecuador
PERIODICO
持有资料
实物特征
Other Versions (4)
相似书籍
职员浏览
相似书籍
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra. revista de Turismo, Artes y Letras
Portico
Hoja Popular
Hoja Popular
Hoja Popular
El Nacionalista
由: Castillo, Joaquín del director
El Nacionalista
由: Castillo, Joaquín del director
El Nacionalista
由: Castillo, Joaquín del director
El Nacionalista
由: Castillo, Joaquín del director
El Nacionalista
由: Castillo, Joaquín del director
La Voz del Obrero. Diario independiente
La Voz del Obrero. Bisemanario independiente
Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study
由: Rico-Campà, A. (Anais), et al.
出版: (2022)
Adherence to Mediterranean diet is inversely associated with the consumption of ultra-processed foods among Spanish children: the SENDO project
由: Santos-da-Rocha, B.R. (Bárbara Rafaela), et al.
出版: (2024)
Tandem plus: pair work activities for beginners, elementary and lower-intermediate students
Nutri-Score, alimentos ultraprocesados y salud
由: Gómez-Donoso, C. (Clara), et al.
出版: (2022)
Individual and family predictors of ultra-processed food consumption in Spanish children: The SENDO project
由: García-Blanco, L. (Lorena), et al.
出版: (2024)
Dietary diversity and nutritional adequacy among an older Spanish population with Metabolic Syndrome in the PREDIMED-Plus study: a cross-sectional analysis
由: Cano-Ibañez, N. (Naomi), et al.
出版: (2019)
Ultra-processed food consumption and nutritional status in Uruguayan and Brazilian children between three to five years
由: Gomez Ayora, Andrea Ximena
出版: (2024)
Propuesta de diseño de una planta de tratamiento de aguas amargas proveniente de la refinación del petróleo aplicando el simulador Aspen Plus®
由: Moreno Delgado, Juan Fernando
出版: (2019)
Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-plus trial
由: Fernández-Lázaro, C.I. (César I.), et al.
出版: (2022)
Ultra-processed foods and type-2 diabetes risk in the sun project: A prospective cohort study
由: Llavero-Valero, M. (María), et al.
出版: (2022)
Cuatro herramienta de software-plus: MS DOS, WordPerfect, lotus 1,2,3 y dBASE III Plus
由: Duffy, Tim
An energy-reduced mediterranean diet, physical activity, and body composition: An interim subgroup snalysis of the PREDIMED-Plus randomized clinical trial
由: Konieczna, J. (Jadwiga), et al.
出版: (2023)
Diagnóstico situacional de la empresa ultra química y recomendaciones en los sistemas de control de gestión del proceso de ventas-credito y cobranzas
Latitud
前一个
下一个
相似书籍
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra
Plus Ultra