Tecnología de abate e tipificacao de carcasas

Bibliographic Details
Other Authors:	Mendez Ramos, Eduardo, Rogério Fontes, Paulo, de Miranda Gomide, Lúcio Alberto
Format:	Book
Language:	Spanish
Edition:	2a ed.
Subjects:	Carnes Mataderos

Description
Physical Description:	336 páginas: ilu 29 cm
ISBN:	978-85-7269-488-9

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