Manual de asistencia nutricional: conceptos y técnicas /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Santiago de Chile:
Mediterraneo,
1988.
|
| Edition: | Primera edición |
| Subjects: |
| Physical Description: | 141 páginas: ilu 18 cm |
|---|---|
| Bibliography: | incl. ref. |
| ISBN: | 956-220-030-1 |