Synthesis and use of labelled lipids and sterols

Synthesis and use of labelled lipids and sterols

Manylion Llyfryddiaeth
Prif Awdur:	Grossi-Paoletti, Enrica, ed
Fformat:	Llyfr
Iaith:	Spanish
Pynciau:	Biochemistry Pharmacology Lipids

Eitemau Tebyg

Review of physiological chemistrry
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Anthocyanin Intake and physical activity: associations with the lipid profile of a US working population
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Oral efficacy of a diselenide compound loaded in nanostructured lipid carriers in a murine model of visceral leishmaniasis
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Brucella abortus ornithine lipids are dispensable outer membrane components devoid of a marked pathogen-associated molecular pattern
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Relación entre estructura y función en los azoles
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Sterols oxidation: effecto of heating, unsaturation degree of the surrounding lipids and presence of antioxidants
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The Japanese Journal of Pharmacology

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Comparative analysis of selected methods for the assessment of antimicrobial and membrane-permeabilizing activity: a case study for lactoferricin derived peptides
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Outer membrane differences between pathogenic and environmental Yersinia enterocolitica biogroups probed with hydrophobic permeants and polycationic peptides
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The lipopolysaccharide of Brucella abortus BvrS/BvrR mutants contains lipid A modifications and has higher affinity for bactericidal cationic peptides
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Association of the modified mediterranean diet score (mMDS) with anthropometric and biochemical indices in US career firefighters
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Fatty acid methyl ester production from wet microalgal biomass by lipase-catalyzed direct transesterification
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Protective immunity to Brucella ovis in BALB/c mice following recovery from primary infection or immunization with subcellular vaccines
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Phosphorus and Carbohydrate Metabolism in Green Bean Plants Subjected to Increasing Phosphorus Concentration in the Nutrient Solution
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Mechanism of interaction of optimized Limulus-derived cyclic peptides with endotoxins: thermodynamic, biophysical and microbiological analysis
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Fertilizer use and production of carbohydrates and lipids

Structural features governing the activity of lactoferricin-derived peptides that act in synergy with antibiotics against Pseudomonas aeruginosa in vitro and in vivo
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Relevancia nutricional de alimentos funcionales: reformulación de cárnicos tradicionales
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Brucella-Salmonella lipopolysaccharide chimeras are less permeable to hydrophobic probes and more sensitive to cationic peptides and EDTA than are their native Brucella sp. counterparts
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Cyhoeddwyd: (2013)