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Ucuenca |
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20240104062651.0 |
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010092|2008 sz |||||r|||||||||||spa|| |
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|a 9789241547222
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| 040 |
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|b spa
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| 041 |
0 |
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|a eng
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| 082 |
0 |
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|a 614.4
|
| 110 |
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|a World Health Organization
|g WHO
|9 98923
|
| 245 |
|
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|a Foodborne disease outbreaks:
|b guidlines for investigation and control
|c World Health Organization
|h imp
|
| 264 |
|
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|a Geneva
|b world Health Organization
|c 2008
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| 300 |
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|a vi, 146 páginas:
|b tab
|c 30 cm
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| 504 |
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|a incl. ref.
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| 650 |
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0 |
|a Contaminación sonora
|9 98861
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| 650 |
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|a Prevencion y control
|9 82461
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| 650 |
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|a Intoxicacion alimentaria
|9 98924
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| 650 |
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|a Infecciones enterobacterianas
|9 98925
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| 650 |
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|a Guias
|9 37988
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| 650 |
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0 |
|a Brotes de enfermedades
|9 87067
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| 650 |
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0 |
|a Alimentos
|9 1022
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| 650 |
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|
|9 86072
|a Enfermedades gastrointestinales
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| 650 |
|
|
|9 21249
|a Organizacion mundial de la salud
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| 650 |
|
7 |
|a Epidemiología
|9 4144
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| 852 |
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|a UC-SALUD
|f Donación
|l 1
|m General
|p 20100924
|q $ 1,00
|r 1
|t si1296
|b 0
|d CDRS
|e CDRS
|g 614.4 ESTANTERIA ABIERTA
|z 2010-00-92
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| 942 |
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|c BK
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| 999 |
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|c 59544
|d 59544
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