Guía de procesos para la elaboración de productos lácteos
| Other Authors: | , |
|---|---|
| Format: | Kit |
| Language: | Spanish |
| Series: | Ciencia y tecnología
|
| Subjects: |
| Physical Description: | 40 páginas: ilu 28 cm |
|---|---|
| Bibliography: | incl. ref. |
| ISBN: | 9586981088 |
| Other Authors: | , |
|---|---|
| Format: | Kit |
| Language: | Spanish |
| Series: | Ciencia y tecnología
|
| Subjects: |
| Physical Description: | 40 páginas: ilu 28 cm |
|---|---|
| Bibliography: | incl. ref. |
| ISBN: | 9586981088 |