Official methods and recommended practices of the AOCS
Since the 1920s, the global fats and oils industry has relied on the analytical integrity of the Official Methods and Recommended Practices of the AOCS. The AOCS has set the standard for analytical methods critical to processing, trading, utilizing, and evaluating fats, oils, and lipid products. Wor...
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| Format: | Książka |
| Język: | Spanish |
| Wydanie: | 6a ed. |
| Hasła przedmiotowe: |