A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk

A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk

Objective: Different types of carbohydrates have diverse glycemic response, thus glycemic index (GI) and glycemic load (GL) are used to assess this variation. The impact of dietary GI and GL in all-cause mortality is unknown. The objective of this study was to estimate the association between diet...

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Bibliographic Details
Main Authors: Castro-Quezada, I. (Itandehui), Sanchez-Villegas, A. (Almudena), Estruch, R. (Ramón), Salas-Salvado, J. (Jordi), Corella, D. (Dolores), Schröder, H. (Helmut), Alvarez Perez, J. (Jacqueline), Ruiz-López, M.D. (María Dolores), Artacho, R. (Reyes), Ros, E. (Emilio), Bullo, M. (Monica), Covas, M.I. (María Isabel), Ruiz-Gutierrez, V. (Valentina), Ruiz-Canela, M. (Miguel), Buil-Cosiales, P. (Pilar), Gomez-Gracia, E. (Enrique), Lapetra, J. (José), Pinto, X. (Xavier), Aros, F. (Fernando), Fiol, M. (Miquel), Lamuela-Raventos, R.M. (Rosa Maria), Martinez-Gonzalez, M.A. (Miguel Ángel), Serra-Majem, L. (Luis)
Format: info:eu-repo/semantics/article
Language:eng
Published: Public Library of Science 2014
Subjects:
Carbohydrates
Diet
Glycemic
PREDIMED study
Online Access:https://hdl.handle.net/10171/37068

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