Egg consumption and risk of cardiovascular disease in the sun project

Egg consumption and risk of cardiovascular disease in the sun project

Background/Objective: Egg consumption has been associated with the risk of cardiovascular diseases (CVD), but evidence is scarce and inconsistent. Our aim was to examine the association between egg consumption and incidence of CVD in a prospective dynamic Mediterranean cohort of 14 185 university gr...

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Bibliographic Details
Main Authors: Zazpe, I. (Itziar), Beunza, J.J. (Juan José), Bes-Rastrollo, M. (Maira), Wärnberg, J. (Julia), Fuente-Arrillaga, C. (Carmen) de la, Benito-Corchon, S. (Silvia), Vazquez-Ruiz, Z. (Zenaida), Martinez-Gonzalez, M.A. (Miguel Ángel)
Format: info:eu-repo/semantics/article
Language:eng
Published: Nature Publishing Group 2014
Subjects:
Stroke
Myocardial infarction
Cohort
Prospective study
Egg consumption
Dietary cholesterol
Online Access:https://hdl.handle.net/10171/37083

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