Relevancia nutricional de alimentos funcionales: reformulación de cárnicos tradicionales
The growing interest in maintaining good health status through optimal nutrition has boosted the launch of a number of functional foods on the market. The first objective of this project was to evaluate the nutritional relevance of the incorporation of functional foods in currently consumed diets...
| Main Authors: | , , |
|---|---|
| Format: | info:eu-repo/semantics/doctoralThesis |
| Language: | eng |
| Published: |
Servicio de Publicaciones. Universidad de Navarra.
2015
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10171/38839 |