The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality
Abstract: Inflammation is an underlying pathophysiological process in chronic diseases, such as obesity, type 2 diabetes mellitus and cardiovascular disease. In fact, a number of systematic reviews have shown the association between inflammatory biomarkers, such as CRP, IL-1 , IL-6, TNF- , IL-4,...
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| Format: | info:eu-repo/semantics/article |
| Language: | eng |
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MDPI
2016
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| Online Access: | https://hdl.handle.net/10171/41878 |
| _version_ | 1793400060692660224 |
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| author | Martinez-Gonzalez, M.A. (Miguel Ángel) Bes-Rastrollo, M. (Maira) Ruiz-Canela, M. (Miguel) |
| author_facet | Martinez-Gonzalez, M.A. (Miguel Ángel) Bes-Rastrollo, M. (Maira) Ruiz-Canela, M. (Miguel) |
| author_sort | Martinez-Gonzalez, M.A. (Miguel Ángel) |
| collection | DSpace |
| description | Abstract: Inflammation is an underlying pathophysiological process in chronic diseases, such as
obesity, type 2 diabetes mellitus and cardiovascular disease. In fact, a number of systematic reviews
have shown the association between inflammatory biomarkers, such as CRP, IL-1 , IL-6, TNF- ,
IL-4, or IL-10, and cardio-metabolic diseases. Diet is one of the main lifestyle-related factors which
modulates the inflammatory process. Different individual foods and dietary patterns can have
a beneficial health effect associated with their anti-inflammatory properties. The dietary inflammatory
index (DII) was recently developed to estimate the inflammatory potential of overall diet. The aim of
this review is to examine the findings of recent papers that have investigated the association between
the DII, cardio-metabolic risk factors and cardiovascular disease. The relevance of the DII score in the
association between inflammation and cardio-metabolic diseases is critically appraised, as well as its
role in the context of healthy dietary patterns. We conclude that the DII score seems to be a useful tool
to appraise the inflammatory capacity of the diet and to better understand the relationships between
diet, inflammation, and cardio-metabolic diseases. |
| format | info:eu-repo/semantics/article |
| id | oai:dadun.unav.edu:10171-41878 |
| institution | Universidad de Navarra |
| language | eng |
| publishDate | 2016 |
| publisher | MDPI |
| record_format | dspace |
| spelling | oai:dadun.unav.edu:10171-418782022-06-29T09:41:39Z The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality Martinez-Gonzalez, M.A. (Miguel Ángel) Bes-Rastrollo, M. (Maira) Ruiz-Canela, M. (Miguel) Materias Investigacion::Ciencias de la Salud::Endocrinología Materias Investigacion::Ciencias de la Salud::Nutrición y dietética Materias Investigacion::Ciencias de la Salud::Medicina preventiva Mortality Metabolic syndrome Type-2 diabetes Cardiovascular disease Inflammation Dietary inflammatory index Abstract: Inflammation is an underlying pathophysiological process in chronic diseases, such as obesity, type 2 diabetes mellitus and cardiovascular disease. In fact, a number of systematic reviews have shown the association between inflammatory biomarkers, such as CRP, IL-1 , IL-6, TNF- , IL-4, or IL-10, and cardio-metabolic diseases. Diet is one of the main lifestyle-related factors which modulates the inflammatory process. Different individual foods and dietary patterns can have a beneficial health effect associated with their anti-inflammatory properties. The dietary inflammatory index (DII) was recently developed to estimate the inflammatory potential of overall diet. The aim of this review is to examine the findings of recent papers that have investigated the association between the DII, cardio-metabolic risk factors and cardiovascular disease. The relevance of the DII score in the association between inflammation and cardio-metabolic diseases is critically appraised, as well as its role in the context of healthy dietary patterns. We conclude that the DII score seems to be a useful tool to appraise the inflammatory capacity of the diet and to better understand the relationships between diet, inflammation, and cardio-metabolic diseases. 2016-10-18T11:36:52Z 2016-10-18T11:36:52Z 2016 info:eu-repo/semantics/article https://hdl.handle.net/10171/41878 eng info:eu-repo/semantics/openAccess application/pdf MDPI |
| spellingShingle | Materias Investigacion::Ciencias de la Salud::Endocrinología Materias Investigacion::Ciencias de la Salud::Nutrición y dietética Materias Investigacion::Ciencias de la Salud::Medicina preventiva Mortality Metabolic syndrome Type-2 diabetes Cardiovascular disease Inflammation Dietary inflammatory index Martinez-Gonzalez, M.A. (Miguel Ángel) Bes-Rastrollo, M. (Maira) Ruiz-Canela, M. (Miguel) The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| title | The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| title_full | The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| title_fullStr | The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| title_full_unstemmed | The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| title_short | The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| title_sort | role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality |
| topic | Materias Investigacion::Ciencias de la Salud::Endocrinología Materias Investigacion::Ciencias de la Salud::Nutrición y dietética Materias Investigacion::Ciencias de la Salud::Medicina preventiva Mortality Metabolic syndrome Type-2 diabetes Cardiovascular disease Inflammation Dietary inflammatory index |
| url | https://hdl.handle.net/10171/41878 |
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