Martinez-Gonzalez, M., Fito, M., Gonzalez, J., Babio, N., Lamuela-Raventos, R., Pinto, X., . . . Buil-Cosiales, P. (2017). Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: Results from the PREvención con DIeta MEDiterránea (PREDIMED) trial. Cambridge Core.
Chicago Style (17th ed.) CitationMartinez-Gonzalez, M.A, et al. Association Between Dietary Fibre Intake and Fruit, Vegetable or Whole-grain Consumption and the Risk of CVD: Results from the PREvención Con DIeta MEDiterránea (PREDIMED) Trial. Cambridge Core, 2017.
MLA (8th ed.) CitationMartinez-Gonzalez, M.A, et al. Association Between Dietary Fibre Intake and Fruit, Vegetable or Whole-grain Consumption and the Risk of CVD: Results from the PREvención Con DIeta MEDiterránea (PREDIMED) Trial. Cambridge Core, 2017.