Meat Consumption and Risk of Developing Type 2 Diabetes in the SUN Project: A Highly Educated Middle-Class Population

Background Meat consumption has been consistently associated with the risk of diabetes in different populations. The aim of our study was to investigate the incidence of type 2 diabetes according to baseline total meat consumption in a longitudinal assessment of a middle-aged Mediterranean popula...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों: Mari-Sanchis, A. (Amelia), Gea, A. (Alfredo), Basterra-Gortari, F.J. (Francisco Javier), Martinez-Gonzalez, M.A. (Miguel Ángel), Beunza, J.J. (Juan José), Bes-Rastrollo, M. (Maira)
स्वरूप: info:eu-repo/semantics/article
भाषा:eng
प्रकाशित: Public Library of Science 2017
विषय:
ऑनलाइन पहुंच:https://hdl.handle.net/10171/43189