Total polyphenol intake and breast cancer risk in the Seguimiento Universidad de Navarra (SUN) cohort
Polyphenols are a wide family of phytochemicals present in diverse foods. They might play a role in cancer development and progression. In vivo and in vitro studies have suggested beneficial properties and potential mechanisms. We aimed to evaluate the association between total and main classes of p...
| 主要な著者: | , , , , , , , |
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| フォーマット: | info:eu-repo/semantics/article |
| 言語: | eng |
| 出版事項: |
Cambridge University Press
2019
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| 主題: | |
| オンライン･アクセス: | https://hdl.handle.net/10171/56664 |