Bibiloni, M., Julibert, A., Bouzas, C., Martinez-Gonzalez, M., Corella, D., Salas-Salvado, J., . . . Tur, J. (2021). Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk. MDPI AG.
Chicago-referens (17:e uppl.)Bibiloni, M.M, et al. Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk. MDPI AG, 2021.
MLA-referens (8:e uppl.)Bibiloni, M.M, et al. Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk. MDPI AG, 2021.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.