Strategies for improving the quality of life in age-related diseases: precision nutrition approaches
A projected doubling in the global human population aged 60 years and over by 2050 has a dramatic impact on overall health and economics. Global nutrition recommendations are not having the expected beneficial effect on reducing the incidence of chronic disease and burdens of unhealthy ageing. Effec...
| Egile Nagusiak: | , |
|---|---|
| Formatua: | info:eu-repo/semantics/doctoralThesis |
| Hizkuntza: | eng |
| Argitaratua: |
Universidad de Navarra
2022
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| Gaiak: | |
| Sarrera elektronikoa: | https://hdl.handle.net/10171/62698 |