Effect of binge-drinking on quality of life in the 'Seguimiento Universidad de Navarra' (SUN) cohort

Effect of binge-drinking on quality of life in the 'Seguimiento Universidad de Navarra' (SUN) cohort

Background: Binge-drinking is one of the alcohol drinking patterns with the worst health consequences. Nonetheless, binge-drinking is highly prevalent. The perceived benefits that motivate it are ultimately related to subjective well-being. In this context, we analyzed the relationship between binge...

Descripció completa

Dades bibliogràfiques
Autors principals:	Pérez-Araluce, R.M. (Rafael María), Bes-Rastrollo, M. (Maira), Martinez-Gonzalez, M.A. (Miguel Ángel), Toledo, E. (Estefanía), Ruiz-Canela, M. (Miguel), Barbería-Latasa, M. (María), Gea, A. (Alfredo)
Format:	info:eu-repo/semantics/article
Idioma:	English
Publicat:	2023
Matèries:	Alcohol Binge-drinking Cohort study Quality of life
Accés en línia:	https://hdl.handle.net/10171/65963

Ítems similars

Binge Drinking and Risk of Breast Cancer: Results from the SUN (‘Seguimiento Universidad de Navarra’) Project
per: Sanchez-Bayona, R. (Rodrigo), et al.
Publicat: (2023)

Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: a prospective cohort study
per: Gea, A. (Alfredo), et al.
Publicat: (2014)

Mediterranean alcohol-drinking patterns and all-cause mortality in women more than 55 years old and men more than 50 years old in the "Seguimiento Universidad de Navarra" (SUN) Cohort
per: Barbería-Latasa, M. (María), et al.
Publicat: (2023)

Mediterranean alcohol-drinking pattern and arterial hypertension in the "Seguimiento Universidad de Navarra" (SUN) prospective cohort study
per: Hernandez-Hernandez, A. (Aitor), et al.
Publicat: (2023)

Mediterranean alcohol-drinking pattern and the incidence of cardiovascular disease and cardiovascular Mortality: the SUN project
per: Hernandez-Hernandez, A. (Aitor), et al.
Publicat: (2015)

Alcohol, drinking pattern, and chronic disease
per: Barbería-Latasa, M. (María), et al.
Publicat: (2022)

Commercial Bakery, Fast-Food, and Soft Drink Consumption and Quality of Life in the SUN Project
per: Ruano, C. (Cristina), et al.
Publicat: (2017)

The influence of alcohol intake in myopia development or progression: The SUN cohort study
per: Menéndez-Acebal, C. (Covadonga), et al.
Publicat: (2022)

Reported fried food consumption and the incidence of hypertension in a spanish cohort: the sun project
per: Sayon-Orea, C. (Carmen), et al.
Publicat: (2014)

Soft drink consumption and gestational diabetes risk in the SUN
per: Donazar, M. (Mikel), et al.
Publicat: (2024)

Diet quality indices in the SUN cohort: observed changes and predictors of changes in scores over a 10-year period
per: Zazpe, I. (Itziar), et al.
Publicat: (2022)

Substitution Models ofWater for Other Beverages, and the Incidence of Obesity and Weight Gain in the SUN Cohort
per: Fresan, U. (Ujue), et al.
Publicat: (2017)

Smoking and incidence of glaucoma The SUN Cohort
per: Moreno-Montañes, J. (Javier), et al.
Publicat: (2017)

Coffee consumption and the risk of depression in a middle-aged cohort: the SUN project
per: Navarro-Echeverría, A. M. (Adela María), et al.
Publicat: (2018)

Macronutrient quality index and cardiovascular disease risk in the Seguimiento Universidad de Navarra (SUN) cohort
per: Vanegas, P. (Paola), et al.
Publicat: (2023)

Associations between overall, healthful, and unhealthful low-fat dietary patterns and breast cancer risk in a Mediterranean cohort: The SUN project
per: Aguilera-Buenosvinos, I. (Inmaculada), et al.
Publicat: (2023)

Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1
per: Bes-Rastrollo, M. (Maira), et al.
Publicat: (2013)

Association between yogurt consumption and the risk of metabolic syndrome over 6 years in the SUN study
per: Sayon-Orea, C. (Carmen), et al.
Publicat: (2015)

Snacking between main meals is associated with a higher risk of metabolic syndrome in a Mediterranean cohort: the SUN Project (Seguimiento Universidad de Navarra)
per: Martinez-Gonzalez, M.A. (Miguel Ángel), et al.
Publicat: (2017)

Low dietary magnesium and overweight/obesity in a Mediterranean population: a detrimental synergy for the development of hypertension. The SUN Project
per: Dominguez, L.J. (Ligia J.), et al.
Publicat: (2022)

Better adherence to the mediterranean diet could mitigate the adverse consequences of obesity on cardiovascular disease: The SUN prospective cohort
per: Eguaras, S. (Sonia), et al.
Publicat: (2015)

Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project
per: Martinez-Gonzalez, M.A. (Miguel Ángel), et al.
Publicat: (2014)

A brief assessment of eating habits and weight gain in a Mediterranean cohort
per: Zazpe, I. (Itziar), et al.
Publicat: (2011)

Total polyphenol intake, polyphenol subtypes and incidence of cardiovascular disease: The SUN cohort study
per: De-Deus-Mendonça, R. (Raquel), et al.
Publicat: (2024)

A Mediterranean lifestyle reduces the risk of cardiovascular disease in the “Seguimiento Universidad de Navarra” (SUN) cohort
per: Mata-Fernández, A. (Arantxa), et al.
Publicat: (2022)

Effect of dietary phenolic compounds on incidence of type 2 diabetes in the "Seguimiento Universidad de Navarra" (SUN) cohort
per: Vazquez-Ruiz, Z. (Zenaida), et al.
Publicat: (2023)

Total polyphenol intake and breast cancer risk in the Seguimiento Universidad de Navarra (SUN) cohort
per: Gardeazabal, I. (Itziar), et al.
Publicat: (2019)

Ultra‐processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project
per: Gómez-Donoso, C. (Clara), et al.
Publicat: (2024)

Alcohol and early mortality (before 65 years) in the ‘seguimiento Universidad de Navarra’ (SUN) cohort: does any level reduce mortality?
per: Martinez-Gonzalez, M.A. (Miguel Ángel), et al.
Publicat: (2022)

Quality of dietary fat intake and body weight and obesity in a Mediterranean population: secondary analyses within the PREDIMED trial
per: Beulen, Y. (Yvette), et al.
Publicat: (2019)

Dietary inflammatory index and incidence of cardiovascular disease in the SUN cohort
per: Ramallal, R. (Raul), et al.
Publicat: (2015)

Egg consumption and risk of cardiovascular disease in the sun project
per: Zazpe, I. (Itziar), et al.
Publicat: (2014)

A score appraising paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort
per: De-la-O-Pascual, V. (Víctor), et al.
Publicat: (2022)

Macronutrient quality index and cardiovascular disease risk in the Seguimiento Universidad de Navarra (SUN) cohort
per: Vanegas, P. (Paola), et al.
Publicat: (2023)

Risk for cardiovascular disease associated with metabolic syndrome and its components: a 13-year prospective study in the RIVANA cohort
per: Guembe, M.J. (María Jesús), et al.
Publicat: (2023)

Levels of Burnout and Engagement after COVID-19 among Psychology and Nursing Students in Spain: a Cohort Study
per: Aguayo-Estremera, Raimundo, et al.
Publicat: (2023)

Association between ideal cardiovascular health and telomere length in participants older than 55 years old from the SUN cohort
per: Alonso-Pedrero, L. (Lucía), et al.
Publicat: (2022)

A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort
per: Gómez-Donoso, C. (Clara), et al.
Publicat: (2021)

Incidence of Hypertension in a Cohort of Spanish University Graduates:The SUN Study
per: Beunza, J.J. (Juan José), et al.
Publicat: (2012)

Dietary patterns and total mortality in a Mediterranean cohort: the SUN project
per: Zazpe, I. (Itziar), et al.
Publicat: (2013)