Mycorrhiza-Induced Resistance against Foliar Pathogens Is Uncoupled of Nutritional Effects under Different Light Intensities

The use of microbial inoculants, particularly arbuscular mycorrhizal fungi, has great potential for sustainable crop management, which aims to reduce the use of chemical fertilizers and pesticides. However, one of the major challenges of their use in agriculture is the variability of the inoculation...

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Xehetasun bibliografikoak
Egile Nagusiak: Pozo de la Hoz, Judith, Rivero, Javier, Azcón Aguilar, Concepción, Urrestarazu Gavilán, Miguel, J. Pozo, María
Formatua: info:eu-repo/semantics/article
Hizkuntza:English
Argitaratua: MDPI 2021
Gaiak:
Sarrera elektronikoa:http://hdl.handle.net/10835/11928
https://doi.org/10.3390/jof7060402