Mycorrhiza-Induced Resistance against Foliar Pathogens Is Uncoupled of Nutritional Effects under Different Light Intensities

The use of microbial inoculants, particularly arbuscular mycorrhizal fungi, has great potential for sustainable crop management, which aims to reduce the use of chemical fertilizers and pesticides. However, one of the major challenges of their use in agriculture is the variability of the inoculation...

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Príomhchruthaitheoirí: Pozo de la Hoz, Judith, Rivero, Javier, Azcón Aguilar, Concepción, Urrestarazu Gavilán, Miguel, J. Pozo, María
Formáid: info:eu-repo/semantics/article
Teanga:English
Foilsithe / Cruthaithe: MDPI 2021
Ábhair:
Rochtain ar líne:http://hdl.handle.net/10835/11928
https://doi.org/10.3390/jof7060402