Effects of 12 Weeks of Strength Training and Gluten-Free Diet on Quality of Life, Body Composition and Strength in Women with Celiac Disease: A Randomized Controlled Trial

Effects of 12 Weeks of Strength Training and Gluten-Free Diet on Quality of Life, Body Composition and Strength in Women with Celiac Disease: A Randomized Controlled Trial

Celiac disease (CD) is an autoimmune disease characterized by gluten-induced intestinal inflammation. Dietary restrictions and symptoms may have a significant impact on the patient’s quality of life, body composition (BC), and strength. This study was designed to assess the impact of an isocaloric g...

ver descrição completa

Detalhes bibliográficos
Main Authors: Martínez-Rodríguez, Alejandro, Loaiza-Martínez, Daniela Alejandra, Sánchez-Sánchez, Javier, Rubio-Arias, Jacobo A., Alacid Cárceles, Fernando, Prats-Moya, Soledad, Martínez-Olcina, María, Yáñez-Sepúlveda, Rodrigo, Asencio-Mas, Nuria, Marcos Pardo, Pablo Jorge
Formato: info:eu-repo/semantics/article
Idioma:English
Publicado em: MDPI 2021
Assuntos:
diet
gluten
symptoms
women
physical activity
quality of life
Acesso em linha:http://hdl.handle.net/10835/13084

Internet

http://hdl.handle.net/10835/13084

Registos relacionados