Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture

The valorisation of vegetal waste as a source of crop nutrients constitutes a circular strategy to improve the sustainability of intensive horticultural production systems. The main goal of this study was to evaluate the effects of organic amendments derived from vegetal residues on the yield and qu...

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Main Authors: Carricondo-Martínez, Isidoro, Berti, Francesca, Salas Sanjuán, María del Carmen
Format: info:eu-repo/semantics/article
Language:English
Published: MDPI 2022
Subjects:
Online Access:http://hdl.handle.net/10835/13271
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author Carricondo-Martínez, Isidoro
Berti, Francesca
Salas Sanjuán, María del Carmen
author_facet Carricondo-Martínez, Isidoro
Berti, Francesca
Salas Sanjuán, María del Carmen
author_sort Carricondo-Martínez, Isidoro
collection DSpace
description The valorisation of vegetal waste as a source of crop nutrients constitutes a circular strategy to improve the sustainability of intensive horticultural production systems. The main goal of this study was to evaluate the effects of organic amendments derived from vegetal residues on the yield and quality of tomato. The following fertilisation treatments were carried out: fresh vegetal residues (4 kg m−1), compost (3 kg m−1), and vermicompost at two different doses (3 and 9 kg m−1), all derived from previous tomato crop vegetal residues, an organic treatment with goat manure (3 kg m−1), and a control mineral fertigation treatment. The highest yield was obtained with conventional mineral fertigation management, followed by vermicompost treatments at two different doses (3 and 9 kg m−1), with no statistical differences. The organic treatments with fresh crop residues, compost and goat manure resulted in lower yield. Regarding quality parameters, the lycopene content was higher in the mineral fertilisation and vermicompost at 3 kg m−1 treatment, while the other antioxidants measured were more concentrated in tomatoes fertilised with vermicompost treatment at 9 kg m−1 and goat manure. The plant nutrient management with vermicompost is the best circular solution, as it allows to reintegrate the residues generated in previous crop cycles into the soil, obtaining a yield equal to chemical input management and tomatoes with high nutritional quality.
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spelling oai:repositorio.ual.es:10835-132712023-04-12T18:54:41Z Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture Carricondo-Martínez, Isidoro Berti, Francesca Salas Sanjuán, María del Carmen vegetal waste vermicompost compost tomato organic fertilization The valorisation of vegetal waste as a source of crop nutrients constitutes a circular strategy to improve the sustainability of intensive horticultural production systems. The main goal of this study was to evaluate the effects of organic amendments derived from vegetal residues on the yield and quality of tomato. The following fertilisation treatments were carried out: fresh vegetal residues (4 kg m−1), compost (3 kg m−1), and vermicompost at two different doses (3 and 9 kg m−1), all derived from previous tomato crop vegetal residues, an organic treatment with goat manure (3 kg m−1), and a control mineral fertigation treatment. The highest yield was obtained with conventional mineral fertigation management, followed by vermicompost treatments at two different doses (3 and 9 kg m−1), with no statistical differences. The organic treatments with fresh crop residues, compost and goat manure resulted in lower yield. Regarding quality parameters, the lycopene content was higher in the mineral fertilisation and vermicompost at 3 kg m−1 treatment, while the other antioxidants measured were more concentrated in tomatoes fertilised with vermicompost treatment at 9 kg m−1 and goat manure. The plant nutrient management with vermicompost is the best circular solution, as it allows to reintegrate the residues generated in previous crop cycles into the soil, obtaining a yield equal to chemical input management and tomatoes with high nutritional quality. 2022-02-11T11:26:32Z 2022-02-11T11:26:32Z 2022-01-11 info:eu-repo/semantics/article 2073-4395 http://hdl.handle.net/10835/13271 10.3390/agronomy12010174 en https://www.mdpi.com/2073-4395/12/1/174 Attribution-NonCommercial-NoDerivatives 4.0 Internacional http://creativecommons.org/licenses/by-nc-nd/4.0/ info:eu-repo/semantics/openAccess MDPI
spellingShingle vegetal waste
vermicompost
compost
tomato
organic fertilization
Carricondo-Martínez, Isidoro
Berti, Francesca
Salas Sanjuán, María del Carmen
Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture
title Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture
title_full Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture
title_fullStr Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture
title_full_unstemmed Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture
title_short Different Organic Fertilisation Systems Modify Tomato Quali-ty: An Opportunity for Circular Fertilisation in Intensive Hor-ticulture
title_sort different organic fertilisation systems modify tomato quali-ty: an opportunity for circular fertilisation in intensive hor-ticulture
topic vegetal waste
vermicompost
compost
tomato
organic fertilization
url http://hdl.handle.net/10835/13271
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AT bertifrancesca differentorganicfertilisationsystemsmodifytomatoqualityanopportunityforcircularfertilisationinintensivehorticulture
AT salassanjuanmariadelcarmen differentorganicfertilisationsystemsmodifytomatoqualityanopportunityforcircularfertilisationinintensivehorticulture