Acciones de innovación en la gestión de las empresas hortofrutícolas
In a dynamic environment, both in terms of markets, competition and technology, the development of innovation strategies and the incorporation of greater added value in the processes of production, handling and marketing of fruit and vegetables are seen as decisive actions to guarantee the future co...
| Main Authors: | , |
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| Format: | info:eu-repo/semantics/article |
| Language: | Spanish / Castilian |
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Mercasa (http://www.mercasa.es/)
2024
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10835/14986 |
| Summary: | In a dynamic environment, both in terms of markets, competition and technology, the development of innovation strategies and the incorporation of greater added value in the processes of production, handling and marketing of fruit and vegetables are seen as decisive actions to guarantee the future competitiveness of the fruit and vegetable sector. Using information from both secondary and primary sources, in this article we analyse the main innovation actions carried out in the fruit and vegetable sector in Almeria. |
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