Martín Valverde, L., González Moreno, P. A., Esteban Cerdán, L., Navarro López, E., Castillo López, B., Robles Medina, A., & Navarro López, E. (2024). Concentration of docosahexaenoic and eicosapentaenoic acids by enzymatic alcoholysis with different acyl-acceptors.
Cita Chicago Style (17a ed.)Martín Valverde, Lorena, Pedro Antonio González Moreno, Luis Esteban Cerdán, Elvira Navarro López, Beatriz Castillo López, Alfonso Robles Medina, y Elvira Navarro López. Concentration of Docosahexaenoic and Eicosapentaenoic Acids by Enzymatic Alcoholysis with Different Acyl-acceptors. 2024.
Cita MLA (8a ed.)Martín Valverde, Lorena, et al. Concentration of Docosahexaenoic and Eicosapentaenoic Acids by Enzymatic Alcoholysis with Different Acyl-acceptors. 2024.
Precaución: Estas citas no son 100% exactas.