Peanut Shell for Energy: Properties and Its Potential to Respect the Environment

The peanut (Arachys hypogaea) is a plant of the Fabaceae family (legumes), as are chickpeas, lentils, beans, and peas. It is originally from South America and is used mainly for culinary purposes, in confectionery products, or as a nut as well as for the production of biscuits, breads, sweets, cerea...

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Bibliographic Details
Main Authors: Perea Moreno, Miguel Ángel, Manzano Agugliaro, Francisco, Hernandez-Escobedo, Quetzalcoatl, Perea Moreno, Alberto Jesús
Format: info:eu-repo/semantics/article
Language:English
Published: MDPI 2020
Subjects:
Online Access:http://hdl.handle.net/10835/7372