Peanut Shell for Energy: Properties and Its Potential to Respect the Environment
The peanut (Arachys hypogaea) is a plant of the Fabaceae family (legumes), as are chickpeas, lentils, beans, and peas. It is originally from South America and is used mainly for culinary purposes, in confectionery products, or as a nut as well as for the production of biscuits, breads, sweets, cerea...
Main Authors: | Perea Moreno, Miguel Ángel, Manzano Agugliaro, Francisco, Hernandez-Escobedo, Quetzalcoatl, Perea Moreno, Alberto Jesús |
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Format: | info:eu-repo/semantics/article |
Language: | English |
Published: |
MDPI
2020
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Subjects: | |
Online Access: | http://hdl.handle.net/10835/7372 |
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