Fruit and Vegetable Quality Assessment via Dielectric Sensing

The demand for improved food quality has been accompanied by a technological boost. This fact enhances the possibility of improving the quality of horticultural products, leading towards healthier consumption of fruits and vegetables. A better electrical characterization of the dielectric properties...

Cur síos iomlán

Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: El Khaled, Dalia, Novas Castellano, Nuria, Gázquez Parra, José Antonio, García Salvador, Rosa María, Manzano Agugliaro, Francisco
Formáid: info:eu-repo/semantics/article
Teanga:English
Foilsithe / Cruthaithe: MDPI 2020
Ábhair:
Rochtain ar líne:http://hdl.handle.net/10835/7388