Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters

The aim of this work is to evaluate the relationship between the nutrient concentration in petiole sap and different agronomic and climatic variables for a tomato crop grown in a greenhouse in Mediterranean conditions. In addition, the persistence of the nutrient concentration in petiole sap was inv...

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Main Authors: Llanderal Quiroz, Alfonso, García Caparrós, Pedro, Pérez Alonso, José, Contreras París, Juana Isabel, Segura Pérez, María Luz, Reca Cardeña, Juan, Lao Arenas, María Teresa
Format: info:eu-repo/semantics/article
Language:English
Published: MDPI 2020
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Online Access:http://hdl.handle.net/10835/7711
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author Llanderal Quiroz, Alfonso
García Caparrós, Pedro
Pérez Alonso, José
Contreras París, Juana Isabel
Segura Pérez, María Luz
Reca Cardeña, Juan
Lao Arenas, María Teresa
author_facet Llanderal Quiroz, Alfonso
García Caparrós, Pedro
Pérez Alonso, José
Contreras París, Juana Isabel
Segura Pérez, María Luz
Reca Cardeña, Juan
Lao Arenas, María Teresa
author_sort Llanderal Quiroz, Alfonso
collection DSpace
description The aim of this work is to evaluate the relationship between the nutrient concentration in petiole sap and different agronomic and climatic variables for a tomato crop grown in a greenhouse in Mediterranean conditions. In addition, the persistence of the nutrient concentration in petiole sap was investigated with the aim of determining the sampling period that implies the best trade-off nutritional information. The experiment consisted of the selection of 20 sampling points inside the greenhouse. The samples of petiole, fully expanded leaf, and soil solution samples were collected weekly from 86 to 163 days after transplanting. Chloride, NO3−-N, H2PO4−-P, Na+, K+, Ca2+, and Mg2+ concentrations were determined in petiole sap and soil solution obtained by suction cups. Nitrogen, P, K, Cl, and Na concentrations were also determined in leaf. Finally, the petiole sap nutritional diagnosis method is the highest sensitive nutritional diagnosis method which compares soil solution and nutrient leaf content related to yield, and the statistical analysis performed in this research demonstrates that crop evapotranspiration (ETc), vapor pressure deficit (DPV), and leaf area index (LAI) are considered the most significant variables that allow the development of these empirical prediction models regarding nutrient concentration in petiole sap.
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spelling oai:repositorio.ual.es:10835-77112023-04-12T18:54:13Z Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters Llanderal Quiroz, Alfonso García Caparrós, Pedro Pérez Alonso, José Contreras París, Juana Isabel Segura Pérez, María Luz Reca Cardeña, Juan Lao Arenas, María Teresa crop evapotranspiration leaf analysis leaf area index petiole sap soil solution vapor pressure deficit (VPD) The aim of this work is to evaluate the relationship between the nutrient concentration in petiole sap and different agronomic and climatic variables for a tomato crop grown in a greenhouse in Mediterranean conditions. In addition, the persistence of the nutrient concentration in petiole sap was investigated with the aim of determining the sampling period that implies the best trade-off nutritional information. The experiment consisted of the selection of 20 sampling points inside the greenhouse. The samples of petiole, fully expanded leaf, and soil solution samples were collected weekly from 86 to 163 days after transplanting. Chloride, NO3−-N, H2PO4−-P, Na+, K+, Ca2+, and Mg2+ concentrations were determined in petiole sap and soil solution obtained by suction cups. Nitrogen, P, K, Cl, and Na concentrations were also determined in leaf. Finally, the petiole sap nutritional diagnosis method is the highest sensitive nutritional diagnosis method which compares soil solution and nutrient leaf content related to yield, and the statistical analysis performed in this research demonstrates that crop evapotranspiration (ETc), vapor pressure deficit (DPV), and leaf area index (LAI) are considered the most significant variables that allow the development of these empirical prediction models regarding nutrient concentration in petiole sap. 2020-02-19T13:02:11Z 2020-02-19T13:02:11Z 2020-01-29 info:eu-repo/semantics/article 2073-4395 http://hdl.handle.net/10835/7711 en https://www.mdpi.com/2073-4395/10/2/188 Attribution-NonCommercial-NoDerivatives 4.0 Internacional http://creativecommons.org/licenses/by-nc-nd/4.0/ info:eu-repo/semantics/openAccess MDPI
spellingShingle crop evapotranspiration
leaf analysis
leaf area index
petiole sap
soil solution
vapor pressure deficit (VPD)
Llanderal Quiroz, Alfonso
García Caparrós, Pedro
Pérez Alonso, José
Contreras París, Juana Isabel
Segura Pérez, María Luz
Reca Cardeña, Juan
Lao Arenas, María Teresa
Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters
title Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters
title_full Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters
title_fullStr Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters
title_full_unstemmed Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters
title_short Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters
title_sort approach to petiole sap nutritional diagnosis method by empirical model based on climatic and growth parameters
topic crop evapotranspiration
leaf analysis
leaf area index
petiole sap
soil solution
vapor pressure deficit (VPD)
url http://hdl.handle.net/10835/7711
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