ανά
Al-Wattar, B.H. (Bassel H.),
Dodds, J. (Julie),
Placzek, A. (Anna),
Beresford, L. (Lee),
Spyreli, E. (Eleni),
Moore, A. (Amanda),
González-Carreras, F.J. (Francisco J.),
Austin, F. (Frances),
Murugesu, N. (Nilaani),
Roseboom, T.J. (Tessa J.),
Bes-Rastrollo, M. (Maira),
Hitman, G. (Graham),
Hooper, R. (Richard),
Khan, K.S. (Khalid S.),
Thangaratinam, S. (Shakila)
Έκδοση 2022
“…Methods and findings
We conducted a multicentre randomised trial in 5 maternity units (4 in London and 1 in Birmingham) between
12 September 2014 and 29 February 2016. We randomised inner-city pregnant women with metabolic risk factors (obesity, chronic hypertension, or hypertriglyceridaemia) to a Mediterranean-style diet with high intake of nuts, extra virgin olive oil, fruits, vegetables, nonrefined grains, and legumes; moderate to high consumption of fish; low to moderate intake of poultry and dairy products; low intake of red and processed meat; and avoidance of sugary drinks, fast food, and food rich in animal fat versus usual care. …”
Λήψη πλήρους κειμένου
info:eu-repo/semantics/article