Showing 1 - 20 results of 33 for search '"fruit"', query time: 0.05s Refine Results
  1. 1
    Comparing Different Methods for Pruning Pitaya (Hylocereus undatus)
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  2. 2
    Determining Optimal Levels of Pruning in Hylocereus undatus [(Haw.) Britton and Rose] in Trellis Systems
    Subjects: “…dragon fruit…”
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  3. 3
    Profitability of Artificial Pollination in ‘Manzanillo’ Olive Orchards
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  4. 4
    Association between yogurt consumption and the risk of metabolic syndrome over 6 years in the SUN study
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  5. 5
    Oxidative Stress Associated with Chilling Injury in Immature Fruit: Postharvest Technological and Biotechnological Solutions
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  6. 6
    Acciones de innovación en la gestión de las empresas hortofrutícolas
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  7. 7
    The Effect of Different Levels of Shading in a Photovoltaic Greenhouse with a North–South Orientation
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  8. 8
    Determination of the Best Planting Season for the Protected Cultivation of Papaya
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  9. 9
    Postharvest Treatment with Abscisic Acid Alleviates Chilling Injury in Zucchini Fruit by Regulating Phenolic Metabolism and Non-Enzymatic Antioxidant System
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  10. 10
    Use of Sub-Atmospheric Pressure Storage to Improve the Quality and Shelf-Life of Marmande Tomatoes cv. Rojito
    Subjects: “…fruit quality…”
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  11. 11
    Determining Factors In Port Competitiveness: The Case Of Fresh Fruit And Vegetable Produce Traffic In Spanish Ports
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  12. 12
    The Effects of Combined Pre and Postharvest Deficit Irrigation on Loquat Yield, Fruit Quality and Handling Aptitude
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  13. 13
    Development of a New Essential Oil-Based Technology to Maintain Fruit Quality in Tomato
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  14. 14
    Water-Stressed Loquat Trees Need More Time and Heat to Ripen Their Fruits
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  15. 15
    The Salt Sensitivity Induced by Disruption of Cell Wall-Associated Kinase 1 (SlWAK1) Tomato Gene Is Linked to Altered Osmotic and Metabolic Homeostasis
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  16. 16
    Postveraison Deficit Irrigation Effects on Fruit Quality and Yield of “Flame Seedless” Table Grape Cultivated under Greenhouse and Net
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  17. 17
    Evaluación de la producción y parámetros de calidad de 13 cultivadores de pimiento tipo SNA CK en cultivo protegido.
    by González Vizcaino, Antonia
    Published 2014
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    info:eu-repo/semantics/doctoralThesis
  18. 18
    Journal of Environmental Management
    Subjects: “…Fruit and vegetable sector…”
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    info:eu-repo/semantics/article
  19. 19
    In-Field Estimation of Orange Number and Size by 3D Laser Scanning
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    info:eu-repo/semantics/article
  20. 20
    Novel Pilot-Scale Photocatalytic Nanofiltration Reactor for Agricultural Wastewater Treatment
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    info:eu-repo/semantics/article
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