Association between dietary and beverage consumption patterns in the SUN (Seguimiento Universidad de Navarra) cohort study

Association between dietary and beverage consumption patterns in the SUN (Seguimiento Universidad de Navarra) cohort study

Objective: The objective of the present study was to determine the dietary patterns of a Mediterranean cohort and relate them to the observed patterns of beverage consumption. Design: Prospective cohort study. Dietary habits were assessed with a semiquantitative FFQ validated in Spain. A princip...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς:	Sanchez-Villegas, A. (Almudena), Toledo, E. (Estefanía), Bes-Rastrollo, M. (Maira), Martin-Moreno, J.M. (J.M.), Tortosa, A. (A.), Martinez-Gonzalez, M.A. (Miguel Ángel)
Μορφή:	info:eu-repo/semantics/article
Γλώσσα:	eng
Έκδοση:	Cambridge University Press 2009
Θέματα:	Materias Investigacion::Ciencias de la Salud::Nutrición y dietética
Διαθέσιμο Online:	https://hdl.handle.net/10171/4930

Παρόμοια τεκμήρια

Dietary patterns and total mortality in a Mediterranean cohort: the SUN project
ανά: Zazpe, I. (Itziar), κ.ά.
Έκδοση: (2013)

Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project
ανά: Martinez-Gonzalez, M.A. (Miguel Ángel), κ.ά.
Έκδοση: (2014)

Associations between overall, healthful, and unhealthful low-fat dietary patterns and breast cancer risk in a Mediterranean cohort: The SUN project
ανά: Aguilera-Buenosvinos, I. (Inmaculada), κ.ά.
Έκδοση: (2023)

Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study
ανά: Rico-Campà, A. (Anais), κ.ά.
Έκδοση: (2022)

Low-fat dairy consumption and reduced risk of hypertension: the Seguimiento Universidad de Navarra (SUN) cohort
ανά: Alonso, A. (Alvaro), κ.ά.
Έκδοση: (2013)

The SUN cohort study (Seguimiento University of Navarra)
ανά: Martinez-Gonzalez, M.A. (Miguel Ángel)
Έκδοση: (2009)

Substitution Models ofWater for Other Beverages, and the Incidence of Obesity and Weight Gain in the SUN Cohort
ανά: Fresan, U. (Ujue), κ.ά.
Έκδοση: (2017)

Global sustainability (health, environment and monetary costs) of three dietary patterns: results from a Spanish cohort (the SUN project)
ανά: Fresan, U. (Ujue), κ.ά.
Έκδοση: (2022)

Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: a prospective cohort study
ανά: Gea, A. (Alfredo), κ.ά.
Έκδοση: (2014)

Mediterranean alcohol-drinking pattern and arterial hypertension in the "Seguimiento Universidad de Navarra" (SUN) prospective cohort study
ανά: Hernandez-Hernandez, A. (Aitor), κ.ά.
Έκδοση: (2023)

Effect of dietary phenolic compounds on incidence of type 2 diabetes in the "Seguimiento Universidad de Navarra" (SUN) cohort
ανά: Vazquez-Ruiz, Z. (Zenaida), κ.ά.
Έκδοση: (2023)

Empirically derived dietary patterns and health-related quality of life in the SUN Project
ανά: Ruano, C. (Cristina), κ.ά.
Έκδοση: (2013)

Joint association of the Mediterranean diet and smoking with all-cause mortality in the Seguimiento Universidad de Navarra (SUN) cohort
ανά: Pardavila-Belio, M.I. (Miren Idoia), κ.ά.
Έκδοση: (2022)

Mediterranean diet, Dietary Approaches to Stop Hypertension, and Pro-vegetarian dietary pattern in relation to the risk of basal cell carcinoma: a nested case-control study within the Seguimiento Universidad de Navarra (SUN) cohort
ανά: Leone, A. (Alessandro), κ.ά.
Έκδοση: (2024)

Environmental Impact of Dietary Choices: Role of the Mediterranean and Other Dietary Patterns in an Italian Cohort
ανά: Grosso, G. (Giuseppe), κ.ά.
Έκδοση: (2023)

Association between yogurt consumption and the risk of metabolic syndrome over 6 years in the SUN study
ανά: Sayon-Orea, C. (Carmen), κ.ά.
Έκδοση: (2015)

Association between sleeping hours and siesta and the risk of obesity: the SUN Mediterranean Cohort
ανά: Sayon-Orea, C. (Carmen), κ.ά.
Έκδοση: (2014)

Beverage Consumption Habits and Association with Total Water and Energy Intakes in the Spanish Population: Findings of the ANIBES Study
ανά: Nissensohn, M. (Mariela), κ.ά.
Έκδοση: (2017)

May the Mediterranean diet attenuate the risk of type 2 diabetes associated with obesity: the Seguimiento Universidad de Navarra (SUN) cohort
ανά: Eguaras, S. (Sonia), κ.ά.
Έκδοση: (2019)

Snacking between main meals is associated with a higher risk of metabolic syndrome in a Mediterranean cohort: the SUN Project (Seguimiento Universidad de Navarra)
ανά: Martinez-Gonzalez, M.A. (Miguel Ángel), κ.ά.
Έκδοση: (2017)

Dietary inflammatory index and incidence of cardiovascular disease in the SUN cohort
ανά: Ramallal, R. (Raul), κ.ά.
Έκδοση: (2015)

Association between sleep duration and dietary patterns among finnish pre-schoolers
ανά: Burgaz-Andres, C. (Celia), κ.ά.
Έκδοση: (2018)

Egg consumption and risk of type 2 diabetes in a Mediterranean cohort: the SUN project
ανά: Zazpe, I. (Itziar), κ.ά.
Έκδοση: (2013)

Ultra‐processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project
ανά: Gómez-Donoso, C. (Clara), κ.ά.
Έκδοση: (2024)

Hypothesis-oriented food patterns and incidence of hypertension: 6-year follow-up of the SUN (Seguimiento Universidad de Navarra) prospective cohort
ανά: Toledo, E. (Estefanía), κ.ά.
Έκδοση: (2011)

Adherence to dietary guidelines for the Spanish population and risk of overweight/ obesity in the SUN cohort
ανά: Gómez-Donoso, C. (Clara), κ.ά.
Έκδοση: (2022)

Reported fried food consumption and the incidence of hypertension in a spanish cohort: the sun project
ανά: Sayon-Orea, C. (Carmen), κ.ά.
Έκδοση: (2014)

Healthful and unhealthful provegetarian food patterns and micronutrient intake adequacy in the SUN cohort
ανά: Asfura-Carrasco, D. (Daniela), κ.ά.
Έκδοση: (2023)

Effect of binge-drinking on quality of life in the 'Seguimiento Universidad de Navarra' (SUN) cohort
ανά: Pérez-Araluce, R.M. (Rafael María), κ.ά.
Έκδοση: (2023)

Total polyphenol intake and breast cancer risk in the Seguimiento Universidad de Navarra (SUN) cohort
ανά: Gardeazabal, I. (Itziar), κ.ά.
Έκδοση: (2019)

Coffee consumption and the risk of depression in a middle-aged cohort: the SUN project
ανά: Navarro-Echeverría, A. M. (Adela María), κ.ά.
Έκδοση: (2018)

Predictors of total mortality and their differential association on premature or late mortality in the SUN cohort
ανά: Barbería-Latasa, M. (María), κ.ά.
Έκδοση: (2023)

Associations between exploratory dietary patterns and incident type 2 diabetes: a federated meta-analysis of individual participant data from 25 cohort studies
ανά: Jannasch, F. (Franziska), κ.ά.
Έκδοση: (2023)

Prospective study of changes in sugar-sweetened beverages consumption and incidence of metabolic syndrome and its components
ανά: Barrio-Lopez, M.T. (Maria T.), κ.ά.
Έκδοση: (2013)

Nutritional quality and health effects of low environmental impact diets: The "Seguimiento Universidad de Navarra" (SUN) Cohort
ανά: Fresan, U. (Ujue), κ.ά.
Έκδοση: (2023)

Association between an oxidative balance score and mortality: a prospective analysis in the SUN cohort
ανά: Talavera-Rodríguez, I. (Irene), κ.ά.
Έκδοση: (2023)

Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: the Seguimiento Universidad de Navarra (SUN) Study
ανά: Alonso, A. (Alvaro), κ.ά.
Έκδοση: (2009)

Mediterranean alcohol-drinking patterns and all-cause mortality in women more than 55 years old and men more than 50 years old in the "Seguimiento Universidad de Navarra" (SUN) Cohort
ανά: Barbería-Latasa, M. (María), κ.ά.
Έκδοση: (2023)

Relationship between body image disturbance and incidence of depression: the SUN prospective cohort.
ανά: Pimenta, A.M. (Adriano Marçal), κ.ά.
Έκδοση: (2009)

A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort
ανά: Gómez-Donoso, C. (Clara), κ.ά.
Έκδοση: (2021)