Cardoon stalks and sweet pepper fruits: in vitro approach to their potential genoprotective, anti-inflammatory and prebiotic activity in the gastrointestinal tract, before and after culinary treatment

Cardoon stalks and sweet pepper fruits: in vitro approach to their potential genoprotective, anti-inflammatory and prebiotic activity in the gastrointestinal tract, before and after culinary treatment

Polyphenols have shown ability to modulate DNA damage, inflammation, and the gut microbiota. Cardoon stalks (Cynara cardunculus var. L. altilis DC) and sweet Italian green peppers fruits (Capsicum annuum L.) are vegetables with different polyphenolic profile (chlorogenic acids vs flavonoids respecti...

詳細記述

書誌詳細
主要な著者: Huarte, E. (Estibaliz), Peña, M.P. (María Paz) de
フォーマット: info:eu-repo/semantics/doctoralThesis
言語:eng
出版事項: Universidad de Navarra 2021
主題:
Materias Investigacion::Ciencias de la vida::Citología, biología celular
Materias Investigacion::Ciencias de la Salud::Nutrición y dietética
Cultivo celular
Digestión
Antioxidantes
Propiedades de los alimnetos
オンライン･アクセス:https://hdl.handle.net/10171/61034

インターネット

https://hdl.handle.net/10171/61034

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