Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study
Diet is one of the key modifiable behaviors that can help to control and prevent non-communicable chronic diseases. Therefore, it is important to evaluate the overall diet composition of the population through non-invasive and independent indexes or scores as diet quality indexes (DQIs). The primary...
| Main Authors: | , , , , , , , |
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| Format: | info:eu-repo/semantics/article |
| Language: | eng |
| Published: |
MDPI AG
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10171/62059 |