Naturally lignan-rich foods: a dietary tool for health promotion?
Dietary guidelines universally advise adherence to plant-based diets. Plant-based foods confer considerable health benefits, partly attributable to their abundant micronutrient (e.g., polyphenol) content. Interest in polyphenols is largely focused on the contribution of their antioxidant activity...
| المؤلفون الرئيسيون: | , , , , |
|---|---|
| التنسيق: | info:eu-repo/semantics/article |
| اللغة: | eng |
| منشور في: |
MDPI AG
2021
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://hdl.handle.net/10171/62298 |