Naturally lignan-rich foods: a dietary tool for health promotion?

Naturally lignan-rich foods: a dietary tool for health promotion?

Dietary guidelines universally advise adherence to plant-based diets. Plant-based foods confer considerable health benefits, partly attributable to their abundant micronutrient (e.g., polyphenol) content. Interest in polyphenols is largely focused on the contribution of their antioxidant activity...

Bibliografske podrobnosti
Main Authors:	Rodríguez-García, C. (Carmen), Sánchez-Quesada, C. (Cristina), Toledo, E. (Estefanía), Delgado-Rodriguez, M. (Miguel), Gaforio, J.J. (José Juan)
Format:	info:eu-repo/semantics/article
Jezik:	eng
Izdano:	MDPI AG 2021
Teme:	Lignans Diet Antioxidants Health promotion Chronic diseases
Online dostop:	https://hdl.handle.net/10171/62298

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