Políticas alimentarias para prevenir la obesidad y las principales enfermedades no transmisibles en España: querer es poder

Políticas alimentarias para prevenir la obesidad y las principales enfermedades no transmisibles en España: querer es poder

Introducción: En Espana, ˜ un tercio de los menores y dos tercios de los adultos padecen exceso de peso, una condición que genera un sobrecoste médico directo de 2000 millones de euros. El entorno alimentario obesogénico causa obesidad al promover el consumo de bebidas azucaradas y de alimentos ul...

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Xehetasun bibliografikoak
Egile Nagusiak:	Royo-Bordonada, M.A. (Miguel Angel), Rodríguez-Artalejo, F. (Fernando), Bes-Rastrollo, M. (Maira), Fernández-Escobar, C. (Carlos), González, C.A. (Carlos A.), Rivas, F. (Francisco), Martinez-Gonzalez, M.A. (Miguel Ángel), Quiles, J. (Joan), Bueno-Cavanillas, A. (Aurora), Navarrete-Muñoz, E.M. (Eva M.), Navarro, C. (Carmen), López-García, E. (Esther), Romaguera, D. (Dora), Suarez-Varela, M.M. (María M.), Vioque, J. (Jesús)
Formatua:	info:eu-repo/semantics/article
Hizkuntza:	spa
Argitaratua:	Food policies to prevent obesity and the main non-transmissible diseases in Spain: where there's a will there's a way 2022
Gaiak:	Política alimentaria Impuestos Publicidad alimentaria Etiquetado alimentario Obesidad Enfermedades no transmisibles Food policy Taxes Food advertising Food labelling Obesity Non-transmissible diseases
Sarrera elektronikoa:	https://hdl.handle.net/10171/63590

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