Improvement of the bioavailability of quercetin encapsulated in zein-based nanoparticles. Effects on a Diet-Induced Obesity model.

Flavonoids are a subclass of polyphenols, the most common and widespread group of substances in plants. They have been demonstrated to exert several beneficial health effects, such as anti-obesity or anti-diabetic ones. However, they present low water solubility and low oral bioavailability, what pr...

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Bibliographic Details
Main Authors: Campión-Rodríguez, R. (Raquel), Irache, J.M. (Juan Manuel), Gonzalez-Navarro, C.J. (Carlos Javier)
Format: info:eu-repo/semantics/doctoralThesis
Language:eng
Published: Universidad de Navarra 2022
Subjects:
Online Access:https://hdl.handle.net/10171/64736