Mediterranean diet and the risk of COVID-19 in the ‘Seguimiento Universidad de Navarra’ cohort

Background & aims: A potential protection against COVID-19 by a high-quality dietary pattern is to be expected given the biological plausibility supporting the beneficial effects of an adequate dietary intake on the immune system. However, knowledge on the relationship between long-term maintai...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser: Carlos-Chillerón, S. (Silvia), Gea, A. (Alfredo), Bes-Rastrollo, M. (Maira), Fernández-Lázaro, C.I. (César I.), Martinez-Gonzalez, M.A. (Miguel Ángel), Pérez-Araluce, R.M. (Rafael María)
Format: info:eu-repo/semantics/article
Sprache:eng
Veröffentlicht: 2024
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Online Zugang:https://hdl.handle.net/10171/68938