In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell model
β-carotene is a carotenoid with provitamin A activity and other health benefits, which needs to become bioavailable upon oral intake to exert its biological activity. A better understanding of its behaviour and stability in the gastrointestinal tract and means to increase its bioavailability are hig...
Main Authors: | , , , , , , , |
---|---|
Format: | ARTÍCULO |
Language: | es_ES |
Published: |
2024
|
Subjects: | |
Online Access: | http://dspace.ucuenca.edu.ec/handle/123456789/44317 https://www.scopus.com/record/display.uri?eid=2-s2.0-85144270817&origin=resultslist&sort=plf-f&src=s&sid=e870743b844449ede83ed77e01e1aacb&sot=b&sdt=b&s=TITLE-ABS-KEY%28In+vitro+bioaccessibility+and+uptake+of%29&sl=15&sessionSearchId=e870743b844449ede83ed77e01e1aacb |
Internet
http://dspace.ucuenca.edu.ec/handle/123456789/44317https://www.scopus.com/record/display.uri?eid=2-s2.0-85144270817&origin=resultslist&sort=plf-f&src=s&sid=e870743b844449ede83ed77e01e1aacb&sot=b&sdt=b&s=TITLE-ABS-KEY%28In+vitro+bioaccessibility+and+uptake+of%29&sl=15&sessionSearchId=e870743b844449ede83ed77e01e1aacb