Effect of Replacing Fishmeal with Plukenetia volubilis Cake on Growth, Digestive Enzymes, and Body Composition in Whiteleg Shrimp (Litopenaeus vannamei)

Effect of Replacing Fishmeal with Plukenetia volubilis Cake on Growth, Digestive Enzymes, and Body Composition in Whiteleg Shrimp (Litopenaeus vannamei)

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A feeding trial was carried out on a shrimp farm located in the Santa Rosa province of El Oro, Ecuador, with four isonitrogenous and isolipidic experimental diets, designed with increasing levels of substitution of fish meal by P. voluvilis, (D-0), 15% (D-15), 25% (D-25), and 50% (D-50). The obtaine...

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Dades bibliogràfiques
Autors principals: Renteria, Patricio, Vízcaino Torres, Antonio Jesús, Sánchez-Muros Lozano, María José, Santacruz-Reyes, Roberto A., Saez Casado, María Isabel, Fabrikov, Dimitri, García Barroso, Fernando Rogelio, Vargas Garcia, María del Carmen
Format: info:eu-repo/semantics/article
Idioma:English
Publicat: MDPI 2022
Matèries:
Plukenetia volubilis cake
Litopenaeus vannamei
fish meal replacement
digestive enzymes
Accés en línia:http://hdl.handle.net/10835/13985

Internet

http://hdl.handle.net/10835/13985

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