Dietary Effects of a Short-Term Administration of Microalgae Blend on Growth Performance, Tissue Fatty Acids, and Predominant Intestinal Microbiota in Sparus aurata

Dietary Effects of a Short-Term Administration of Microalgae Blend on Growth Performance, Tissue Fatty Acids, and Predominant Intestinal Microbiota in Sparus aurata

Given the potential of microalgae as new aquafeed ingredients, this study focuses on using a blend of microalgae, Tisochrysis lutea, Nannochloropsis gaditana, and Scenedesmus almeriensis, as a dietary ingredient for feeding Sparus aurata juveniles. The growth performance, carcass composition, tissue...

Descrizione completa

Dettagli Bibliografici
Autori principali:	García-Márquez, Jorge, Rico, Rosa María, Acién Fernández, Francisco Gabriel, Mancera, Juan Miguel, Figueroa, Félix L., Vizcaíno Torres, Antonio Jesús, Alarcón López, Francisco Javier, Moriñigo, Miguel Ángel, Abdala-Díaz, Roberto Teófilo
Natura:	info:eu-repo/semantics/article
Lingua:	English
Pubblicazione:	MDPI 2023
Soggetti:	fatty acid composition microbiota Tisochrysis lutea Nannochloropsis gaditana Scenedesmus almeriensis Sparus aurata
Accesso online:	http://hdl.handle.net/10835/14356

Documenti analoghi

Estudio de la microbiota intestinal de dorada (Sparus aurata) alimentada con diferentes dietas basadas en insectos
di: Espinosa Pérez, María Dolores
Pubblicazione: (2022)

Influence of Low Dietary Inclusion of the Microalga Nannochloropsis gaditana (Lubián 1982) on Performance, Fish Morphology, and Muscle Growth in Juvenile Gilthead Seabream (Sparus aurata)
di: Ayala, María Dolores, et al.
Pubblicazione: (2020)

Long-Term Effects of a Short Juvenile Feeding Period with Diets Enriched with the Microalgae Nannochloropsis gaditana on the Subsequent Body and Muscle Growth of Gilthead Seabream, Sparus aurata L.
di: Ayala, María Dolores, et al.
Pubblicazione: (2023)

Effect on Intermediary Metabolism and Digestive Parameters of the High Substitution of Fishmeal with Insect Meal in Sparus aurata Feed
di: Fabrikov, Dimitri, et al.
Pubblicazione: (2021)

Fatty acid methyl ester production from wet microalgal biomass by lipase-catalyzed direct transesterification
di: Navarro López, Elvira, et al.
Pubblicazione: (2024)

Evaluación de la inclusión de simbióticos de bacterias ácido-lácticas y microalgas hidrolizadas en piensos para dorada (Sparus aurata)
di: Prieto Márquez, Inmaculada
Pubblicazione: (2022)

Production of biodiesel from vegetable oil and microalgae by fatty acid extraction and enzymatic esterification
di: Castillo López, Beatriz, et al.
Pubblicazione: (2024)

Extraction of microalgal lipids and the influence of polar lipids on biodiesel production by lipase-catalyzed transesterification
di: Navarro López, Elvira, et al.
Pubblicazione: (2024)

Optimización de la hidrólisis enzimática de Scenedesmus almeriensis para la aplicación como biofertilizante
di: Carvajal Proaño, Marlon Gonzalo
Pubblicazione: (2018)

Optimization of biodiesel production from wet microalgal biomass by direct transesterification using the surface response methodology
di: Macías Sánchez, María Dolores, et al.
Pubblicazione: (2024)

Análisis de la influencia de la temperatura en la respuesta fotosintética de cultivos de Nanochloropsis gaditana bajo regímenes de luz continua
di: Resina Rueda, María José
Pubblicazione: (2021)

Análisis de la influencia de diferentes foto-períodos y concentración de nutrientes sobre la síntesis de polifenoles y carotenoides en especies cultivadas de chlorella y nannochloropsid
di: Lucero Criollo, Diana Elizabeth, et al.
Pubblicazione: (2016)

Role of Microalgae in the Recovery of Nutrients from Pig Manure
di: Sánchez Zurano, Ana, et al.
Pubblicazione: (2021)

A Polyphasic Characterisation of Tetradesmus almeriensis sp. nov. (Chlorophyta: Scenedesmaceae)
di: Turiel, Sara, et al.
Pubblicazione: (2021)

Biostimulant Potential of Scenedesmus obliquus Grown in Brewery Wastewater
di: Navarro López, Elvira, et al.
Pubblicazione: (2020)

Gut microbiota, diet and obesity: interplay with host genetics and personalization of weight loss
di: Cuevas-Sierra, A. (Amanda), et al.
Pubblicazione: (2022)

Enzyme promiscuity approaches to predict metabolic pathways in the human gut microbiota.
di: Balzerani, F. (Francesco), et al.
Pubblicazione: (2023)

Evaluación de las funcionalidades de la microbiota asociada al compostaje del alga Rugulopteryx okamurae
di: García Ferrer, Alba
Pubblicazione: (2023)

Estudios de trasplante de microbiota fecal en síndrome metabólico, obesidad y diabetes, ¿dónde nos encontramos?
di: Talavera-Rodríguez, I. (Irene), et al.
Pubblicazione: (2020)

Carbohydrate quality, fecal microbiota and cardiometabolic health in older adults: a cohort study
di: Atzeni, A. (Alessandro), et al.
Pubblicazione: (2024)

Enzymatic characterization of microbial isolates from lignocellulose waste composting: Chronological evolution
di: López González, Juan Antonio, et al.
Pubblicazione: (2024)

Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty Acid and N-Acylethanolamine Profiles
di: Murru, Elisabetta, et al.
Pubblicazione: (2021)

Assessment of dietary inclusion of crude or hydrolysed Arthrospira platensis biomass in starter diets for gilthead seabream (Sparus aurata).
di: Galafat, Alba, et al.
Pubblicazione: (2022)

Multiple sclerosis and gut microbiota: a systematic review.
di: Ordoñez-Rodriguez, Alba, et al.
Pubblicazione: (2023)

The Effect of Multiprobiotics on Memory and Attention in Fibromyalgia: A Pilot Randomized Controlled Trial
di: Cardona, Diana, et al.
Pubblicazione: (2021)

Uso de la técnica de hibridización checkerboard ADN para la indentificación de la microbiota periimplantaria: revisión bibliográfica

Evaluación de hidrolizados de microalgas como ingredientes funcionales en la alimentación de la dorada (Sparus aurata)
di: Galafat Díaz, Alba
Pubblicazione: (2021)

Revisiting the succession of microbial populations throughout composting: A matter of thermotolerance
di: Moreno, J., et al.
Pubblicazione: (2024)

Evaluation of the Inclusion of the Green Seaweed Ulva ohnoi as an Ingredient in Feeds for Gilthead Sea Bream (Sparus aurata) and European Sea Bass (Dicentrarchus labrax)
di: Martínez-Antequera, Francisca P., et al.
Pubblicazione: (2021)

Effect of diets containing a purified soybean trypsin inhibitor on growth performance, digestive proteases and intestinal histology in juvenile sea bream (Sparus aurata L.)
di: Santigosa, Ester, et al.
Pubblicazione: (2011)

Probióticos como estrategia terapéutica en el tratamiento de la obesidad y el sobrepeso: Una revisión sistemática de ensayos clínicos
di: Tomé Castro, Xosé M.
Pubblicazione: (2019)

Enhanced turnover of organic matter fractions by microbial stimulation during lignocellulosic waste composting
di: Jurado Rodríguez, Macarena Del Mar, et al.
Pubblicazione: (2024)

Effects of Maresin 1, an omega-3 fatty acid-derived lipid mediator, on adipose tissue and liver function in obesity
di: Laiglesia-González, L.M. (Laura María), et al.
Pubblicazione: (2017)

Dynamics of bacterial microbiota during lignocellulosic waste composting: Studies upon its structure, functionality and biodiversity
di: López González, Juan Antonio, et al.
Pubblicazione: (2023)

Microbiota fúngica y tratamiento de las semillas de judía: importancia de la sanidad.
di: Jeoual, Fátima Zahra
Pubblicazione: (2011)

Avances de infertilidad

Dietary tryptophan depletion alters the faecal bacterial community structure of compulsive drinker rats in schedule-induced polydipsia
di: Merchán Carrillo, Ana María, et al.
Pubblicazione: (2024)

Cuantificación de la microbiota fúngica y bacteriana en el suelo arenado de un cultivo bajo plástico en Almería
di: Pérez Molina, Gema M.
Pubblicazione: (2015)

Evaluación de la reiteración de la biosolarización sobre la microbiota edáfica en un suelo cultivado con tomate bajo invernadero
di: Ruiz Olmos, César A.
Pubblicazione: (2019)

Eficacia de la biodesinfección de suelos de invernadero de Almería sobre la microbiota edáfica, en función de las fechas y tiempos de aplicación
di: Jiménez Rodríguez, Jezabel Del Carmen
Pubblicazione: (2020)