Effect of dietary protein level and source on digestive enzyme proteolytic activity in juvenile Senegalese sole, Solea senegalensis Kaup 1850

Effect of dietary protein level and source on digestive enzyme proteolytic activity in juvenile Senegalese sole, Solea senegalensis Kaup 1850

The effect of dietary protein level and protein source on growth and proteolytic activity of juvenile Solea senegalensis was studied. In Experiment 1 fish were fed on four experimental diets containing increased levels of protein (36, 46, 56 and 67 %). In Experiment 2 Senegalese sole were fed on fiv...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awduron:	Rodiles Guerrero, Ana, Santigosa, E., Herrera, M, Hachero-Cruzado, I, Cordero, M.L., Martínez-Llorens, S, Lall, Santosh P., Alarcón López, Francisco Javier
Fformat:	info:eu-repo/semantics/article
Iaith:	English
Cyhoeddwyd:	Aquaculture International 2012
Pynciau:	Aquaculture Nutrition
Mynediad Ar-lein:	http://hdl.handle.net/10835/1442

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