Effects of Fertigation Management on the Quality of Organic Legumes Grown in Protected Cultivation

Appropriate fertigation management plays an important role in increasing crop quality and economizing water. The objective of the study was to determine the effects of two fertigation treatments, normal (T100) and 50% sustained deficit (T50), on the physico-chemical quality of legumes. The determina...

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Autori principali: García García, María del Carmen, Font Villa, Rafael, Gómez, Pedro, Valenzuela Manjón-Cabeza, Juan Luis, Fernández, Juan A., Río Celestino, Mercedes del
Natura: info:eu-repo/semantics/article
Lingua:English
Pubblicazione: MDPI 2021
Soggetti:
Accesso online:http://hdl.handle.net/10835/9827
https://doi.org/10.3390/horticulturae7020028